by Jim Cervone | May 26, 2018
STRAWBERRY RHUBARB PIE is freshly “baked” by us as we take Strawberries, Rhubarb and some crust and add it to our Original. by Jim Cervone | May 26, 2018
SUGAR COOKIE! Homemade Frozen Yogurt meets the Homemade Sugar Cookie* * For Pittsfield it’s Berkshire Bakes, Pittsfield MA * For Latham its Dolce & Biscotti, Clifton Park by Jim Cervone | May 26, 2018
STRAWBERRY CHEESECAKE ~ simple & delicious! Strawberry puree, cream cheese and crust. It’s fresh out of the oven! by Jim Cervone | May 26, 2018
S’ MORES is the classic camp fire treat! We make it the same way! Gooey Goodness in a Frozen Yogurt!! by Jim Cervone | May 26, 2018
SALTED CARAMEL is indulgent, delicious, complex and oh so creamy! We make it with fresh goat’s milk caramel from Fat Toad Farm, VT. It will leave you sweet on salt